Et Voila! Ze perfect ice cream cone cup-a-cake-ah, no? Well, actually no again. Its still so freakin frackin top heavy guess what happened after I took this picture? (oh and notice the back up cupcake in the background - that little worker cupcake is holding up the star of the show there!)
The cake is so heavy (read - deliciously moist) that it can't stand up!?! An ice cream cone you can't stand up! Grrr. My dear husband, always supportive replied, well maybe you're just supposed to hold them........its honestly too much cake to eat and the proportion of frosting to cake just isn't right. Darn it!So, here's some calorie free cupcake goodness for your viewing pleasure! mmm. Pinapple supreme cupcakes with cream cheese frosting. *oh! and replace the water in the batter with pinapple juice. wow.